Ca’ Barnaba has a dark ruby red color, that turns slightly brown when aged. The fine scent is strong and clean at the same time, with a clear expression of the tertiary scents. At the palate it is full bodied, balanced, and with a strong aromatic aftertaste.
Suggested food pairings: Ca’ Barnaba is best paired with roasted wild game, and is also well combined with fatty or seasoned cheeses.
Alchemic Wine strips the must of all the traits typical of the grape and territory, allowing the vintner and grapes to freely express
Inspiration, emotions, and dreams
We believe that emotions drive our actions, from an inspiration all the way to making the dreams come true.
Activities in the vineyard
We believe that all activities in the vineyard should be performed in harmony with the vegetation: the human intervention is only intended to caress the vines and ease their spontaneous growth.
Activities in the cellar
In the cellar we perform periodic operations on the grapes during the long fermentation period, and then on the wines as they slowly evolve with aging. All activities are performed free of any chemical or physical process: the only tool used is a pump to slowly move the juice between tanks.
Craddle of the wine
After years of slow ageing, the wine is ready to be reborn: the glass bottle is the craddle of our wine.